{"id":2914,"date":"2016-11-09T11:11:57","date_gmt":"2016-11-09T10:11:57","guid":{"rendered":"http:\/\/trebla.ch\/lebensraum\/?lang=en"},"modified":"2016-12-08T09:34:12","modified_gmt":"2016-12-08T08:34:12","slug":"lebensraum","status":"publish","type":"post","link":"https:\/\/trebla.ch\/en\/kaviarwissen-en\/lebensraum\/","title":{"rendered":"Lebensraum"},"content":{"rendered":"

An der S\u00fcdk\u00fcste vom Kaspischen Meer, mit einer Tiefe von bis zu 940 Metern findet der St\u00f6r seinen optimalen \u00f6kologischen Lebensraum vor. Mit grossem Interesse am Erhalt der St\u00f6re, z\u00fcchtet Iran mehr als 30 Millionen kleinere St\u00f6re heran, um sie dann im Meer auszusetzen.<\/p>\n

Nach durchschnittlich acht Jahren kommen die Fische an den Ort zur\u00fcck, wo sie ausgesetzt wurden, um erstmalig abzulaichen. Dieses Verfahren wird von der staatlichen Fischerei im Iran seit Jahren intensiv betrieben. Die St\u00f6re zeichnen sich besonders durch die vier Barthaare unter der Schnauze aus, welche ihnen als Tastorgan dienen.<\/p>\n","protected":false},"excerpt":{"rendered":"An der S\u00fcdk\u00fcste vom Kaspischen Meer, mit einer Tiefe von bis zu 940 Metern findet der Continue Reading","protected":false},"author":68,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67],"tags":[],"class_list":["post-2914","post","type-post","status-publish","format-standard","hentry","category-kaviarwissen-en","cat-67-id"],"yoast_head":"\nLebensraum | Trebla AG<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/trebla.ch\/kaviarwissen\/lebensraum\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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